These fall appetizers are my favorite fall recipes to make this season, whether it’s for Halloween, Thanksgiving, Friendsgiving, or just a fun dinner party with friends or family.
All of these recipes are super easy to make, plus they’re guaranteed crowd-pleasers, so they’re the perfect finger food appetizer ideas!
You’ll find puff pastry snacks, savory pinwheels, creamy dips, and a lot more – each one full of the delicious fall flavors we all crave this time of year.
And if you’re planning a full menu, don’t forget to check out my favorite Fall Treats and Pumpkin Desserts recipe ideas too to finish things off on a sweet note!
Cherry Tomato and Burrata Appetizer With Puff Pastry
These cherry tomato and burrata puff pastry squares are as pretty as they are delicious. Creamy burrata pairs perfectly with tangy pesto and sweet roasted tomatoes, all nestled on a golden puff pastry base. Topped with fresh basil, they’re a fresh and flavorful way to start your fall feast.
Colorful Antipasto Board
This vibrant antipasto board is a feast for the eyes and the taste buds. Layered with rich cured meats, marinated veggies, cheeses, olives, and fresh fruit, it’s a no-cook option that still feels festive and abundant. Serve it with ciabatta or crunchy crostini to round out your fall grazing table.
Trio of Cheese & Jam Appetizers in Mini Toast Cups
These mini toast cups are little bites of heaven, with three cheese and jam combos that hit every flavor note – sweet, savory, nutty, and tangy. Brie with cranberry jam, Parmesan with fig, and cheddar with apricot jam, all finished with crushed walnuts or a drizzle of honey-thyme. They’re beautiful, bite-sized, and totally fall-ready.
Pesto Pinwheels
These flaky pesto pinwheels are packed with basil pesto, sweet cherry tomatoes, and salty feta cheese, all rolled up in buttery puff pastry. They bake up golden and crisp – perfect for popping into your mouth while sipping a fall cocktail. Bonus: They look fancy, but they’re a breeze to make.
Prosciutto and Blue Cheese Puff Pastry Appetizers
These savory puff pastry cups are the perfect balance of sweet, salty, and tangy. With creamy blue cheese, salty prosciutto, and a touch of sweet chili sauce, they bring a bold, sophisticated flavor to your fall spread. They’re elegant enough for a dinner party but easy enough for a cozy night in.
Sundried Tomato Feta Dip
This creamy sundried tomato feta spread is rich, tangy, and loaded with Mediterranean flavor. Whip it up in minutes and serve with crackers, crostini, or warm pita bread for an effortless appetizer that still feels special. It’s also a great make-ahead option for busy fall weekends.
Pizza Pinwheels
If your crew loves pizza, these pizza pinwheels are a guaranteed hit. Think flaky pastry stuffed with melty cheese, tomato sauce, and zesty salami – all the flavors of a slice, but in a cute, party-ready form. They’re kid-friendly, too, so don’t be surprised if they disappear fast!
